Summer Camps & Opportunities: 2020


SUMMER CAMP & OPPORTUNITIES 2020!
Judge Memorial Catholic High School's 2020 slate of summer opportunities begins on Monday, June 8, 2020 and includes a variety of academic and enrichment courses to exercise the mind, body, and soul. Please note, due to the ongoing novel coronavirus pandemic, the following summer opportunities will be virtual instruction or distance learning. Class sizes may be limited, so be sure to submit your registration early to assure your student a place. A confirmation of registration and student schedule will be mailed to you upon receipt of request and payment in full. 

1. Registration: Registration may be completed online through the below registration link. The exception is Driver's Training, which is coordinated directly through Wright Driving School. See more below. You will need to submit a separate registration form for each participant. Sign up early as space is limited for many of the courses. Judge Memorial reserves the right to modify any offerings and to withdraw courses for which too few students are registered. 

 

2. Payment: Payment is due at time of registration.   
NOTE: course fee(s) must be paid in order to complete your registration and guarantee your student's placement. 


Questions or concerns should be directed to Mrs. Louise Hendrickson at lhendrickson@judgememorial.com.

 

 

Athletic Summer Camps & Trainings Canceled Until Further Notice

TURBO CHARGE YOUR STUDY SKILLS for HIGH SCHOOL: $200  **(Distance Learning)**  Boost your study skills, meet new friends, and get comfortable with coming to Judge by joining us this summer. Don’t hit a dead end in your skill development; developing skills is an ongoing process. Join us as we use the Study Max Program to help you become a fully engaged learner and a more successful student. Through interactive lessons you will evaluate and complete a personal skills profile, interpret your responses, list your goals, and reflect on your standard operating system for studying. Identify your learning strengths and your intelligence type. Your organization, time-efficiency and learning environment will also be examined. The core of time will be spent on Turbo-Charging Reading and Studying; every student should benefit from this section. You will learn how to read faster (speed reading), improve reading comprehension, take effective textbook and class notes, recall facts and learn to anticipate what is likely to be on tests. You will also work on writing well-organized essays. There is a payoff for doing well in school - more options for your future.
June 8-25, Monday-Thursday from 8:00-9:30am

FITNESS FOR LIFE: $280 (1/2 PE CREDIT) **(Distance Learning)** Fitness for Life Summer 2020 is going online! In order to ensure that Fit for Life can happen this summer, Coach Smith has developed an exciting, online curriculum. Students will explore how exercise, nutrition and a healthy attitude contribute to overall fitness.  Projects will include building a family health history, setting and tracking personal goals, and an examination of processed foods.  Students should plan to do a 30 minute online training and a five minute meeting (online) with Coach Smith between May 13 and May 29 to set project goals. This will allow enough time for data collection for personal projects. Students will then be on their own until class is live, June 15-June 26 (Mon-Friday). When class is live, students will attend 6 online meetings (Zoom) and complete various projects which will be assigned and collected via Canvas.  You will need computer and internet access for this class. If successful, this course completes .5 of the 1.5 required PE/Health credits. Students should plan to invest approximately 36 hours in this course, which includes physical activity time of one hour per day. Mandatory pre-class check in before June. Live meetings online Mon, Wed and Friday 10am-noon June 15-26. Work on your own Tuesdays and Thursdays.

 

Culinary Arts, Levels I and II, -- From your computer and in your kitchen -- Chef Soran **(Distance Learning)** Welcome everyone! We will be doing things a bit differently this year.

Students will be Distance Learning So you will need access to a computer or

ChromeBook with a camera, reliable WiFi, and a Home Kitchen

Cost - Usually, the cost of supplies is added to the cost of tuition, but because students will receive a supply list on the Friday before the next week of instruction, they will need to purchase their own groceries. This drops the price of the course credit to $250.

Enrollment In order to justify the time and expenses of this class, 10 students must be enrolled (in either Culinary I or II). There will be a maximum of 25 students total.

Limited Number of Days - Normally, the course would be 12 days, approximately 2.5 hrs each day. We will only be meeting 8 days (Monday - Thursday) starting on June 15th and

concluding on June 25th. These will be the days that you will need to utilize your kitchen.

How To Videos Chef Soran will be creating 20 different How to ...” videos that students will watch the week before instruction begins. These have simple tasks like safety and sanitation, to explaining how to use kitchen appliances.

Students will do AT HOME WORK over the weekends Starting on Friday, June 12th, students will receive a list of ingredients to be used for the next weeks instruction. These groceries (anything not already in your kitchen) can be purchased on the weekends or the day before each class. These supplies should not be more than $40 per week. This time will be added towards the final semester hours.

Cooking and preparing for your FAMILY These can be filmed nightly, but preferably on Friday Sunday. Chef Soran would like you to prepare at least 2 meals per week, record (using pictures or video from cellphones) your ingredients, your final product, and your familys critique. Email these to Soran by Sunday nights. This will keep the integrity of the Semester Hours to receive 1/2 Fine Art Credit on JM transcript.

Access to CANVAS and ZOOM Conferencing - Each student (as well as myself) will need to have an ACTIVE CANVAS ACCOUNT from June 15th - June 30th. Chef Soran will email the weekly links over the weekend prior. Current Judge Students will use their Student JM email accounts to access the ZOOM links. Incoming Judge Students will need to include an active email account when they register for the course.

Use of the JM Cafeteria and Kitchen Area - This will be only used for teacher instruction. No students will be taught on site, but rather its provides a wide open area for Chef Soran, it is well lit, and has reliable WiFi access.

Curriculum There will be 8 (+2 additional) lessons for the class. Each will have a central

theme or type of cuisine. Beginning with boxed or ready made items, then into Italian, Continental American, Mexican, French, Asian, Hors d'voures, Picnic and at Home
BBQ. Each theme will be listed on CANVAS the week before, with a grocery/supply list, the highlighted instruction for the day (i.e. safety, sanitation, chopping, sautee, etc.), and the menu/recipes for that day. Students will make their items, as I am making my items. We will try to do at least 3 items for each day.

June 15-25, Monday-Thursday

 

DRIVER’S TRAINING: $280 **Registration must be done online directly with Wright Driving School at https://wrightdrivingschool.com/
Get in the driver’s seat Bulldogs! This course will consist of the two following State requirements: (A) nine two-hour classes which will include lectures, video instruction, and a variety of learning activities, (B) six hours of behind-the-wheel driving instruction/training and observations. (Driving instruction needs to be completed within one year of taking the Drivers Ed class.) **Students must attend all class sessions to receive credit.** Check your calendar for any conflicts. Students must be at least 15 years old to enroll in this program. Classwork will take place at Judge Memorial Catholic High School. Behind-the-wheel instruction will be contracted through Wright Driving School, LLC. Wright Driving School is accredited and approved through the state of Utah. 
June 8-18, Monday-Friday from 8:00-10:00am

College Application Bootcamp

August 10-11, 13, Mon-Tues & Thurs 1:30-3:00 pm
Cost: $135

This intensive workshop will assist seniors complete a bulk of the college application before school starts. Ms. Koles and Ms. Sawaya will help you:

• guide you through the common application requirements • finalize college lists
• teacher/counselor recommendations
• complete senior brag sheet

Writing The College Essay

August 10-11, 13, Mon-Tues & Thurs 3:00-4:30 pm
Cost: $135

Immediately following the Bootcamp, Ms. Koles and Ms. Sawaya will help you write a great college essay which can be a daunting task. It is often the scariest part of the admission process, but it doesn’t have to be. The workshop is designed to help students create a strong draft version or final version of the admissions essay that they will submit to colleges.

 

For questions, please contact Ms. Scholl in the Counseling Office at jscholl@judgememorial.com or 801.517.2141.

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ATTENTION: CLASS OF 2021Reduce your STRESS!

Space is limited SIGN UP NOW!

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More detailed descriptions of each course are available at: www.judgememorial.com/apps/pages/summeropps

Payment: Payment is due at time of registration.   
NOTE: course fee(s) must be paid in order to complete your registration and guarantee your student's placement. 


What Are You Doing This Summer, Bulldogs?!